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Our Fish

an ocean of choices.

King Oscar draws upon a rich and proud Norwegian heritage. With a tradition of excellence and a history of ocean stewardship, we bring you a complete range of superior seafood products. As always, we start with the best quality fish from waters around the world. Our fish catches must meet not only the most rigorous industry standards, but also our own, more stringent requirements. At King Oscar, we insist on the most responsible and sustainable fishing practices. That’s how we bring you an ocean of delicious, nutritious, and eco-friendly choices. All fit for a king.


Kippers

kippers

Like sardines, kippers aren’t born kippers – they become kippers through a special processing method.

Becoming a King Oscar kipper is tougher still. We use only sild herring, wild-caught in the bracing waters of Norway and Canada. The extremely high oil content of these fish yields a superior taste during our time-tested traditional salting and smoking process.