Once known as the “silver of the sea,” herring are small, oily fish that are abundant throughout European and North Atlantic seas. At King Oscar, we choose only the best quality herring for products with firm, rich texture and delicate flavor.

Extremely popular throughout Europe and in Australia, our herring is packaged in a variety of sauces, from traditional tomato sauce to a variety of cocktail sauces.

King Oscar uses only wild-caught herring fished either from Norwegian waters, the North Sea, or the Baltic Sea. Because herring swim in huge shoals and are abundant and quick to mature, their populations are highly replenishable – making them an excellent sustainable seafood choice.